Riding the train!
Picnic at the zoo playground!
This is what tired looks like after a fun filled day at the zoo! :)
Raspberry Cheesecake Trifle
**This recipe came from the Taste of Homes Cake Mix Creations cookbook. This book is very quickly becoming my favorite dessert cookbook! This is the forth recipe I have made from the cookbook & they all have been out of this world!!**
1 pkg (9oz) white cake mix
1 pkg (8oz) cream ceese, softened
1/4 cup confectioners' sugar
1-1/2 cupsheavy whipping cream, whipped
4 cups fresh raspberries
2 spuares (1oz each) semisweet chocolate, shaved or coarsely grated
Prepare & bake cake according to package directions. Cool; cut into 3/4-in.cubes. In a small bowl, beat cream cheese & confectioners' sugar until smooth. Fold in whipped cream.
In a trifle bowl, layer half of the cake cubes, 1-1/2 cups of raspberries, half of the cream cheese mixture & half of the chocolate. Repeat layers. Top with the remaining raspberries. Refrigerate for 4 hours or overnight.
Yield: 12-14 servings